Stuffed Pepper Casserole
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Stuffed Pepper Casserole

Easy casserole format

45 min
6 servings
  • 2 cups all-purpose flour
  • 1 tsp salt
  • 2 tbsp olive oil
  • 1 cup warm water
  • 2 cloves garlic, minced
  • 1 onion, diced
main coursegluten free

Nutrition Facts

Per serving

1
285calories
Protein
Carbs
Fat
Calories285
Protein8g
Carbohydrates42g
Fat9g
Fiber3g
Sodium380mg

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